Easy Cake
INGREDIENTS 2 (8 ounce) containers candied cherries 1 (8 ounce) container candied mixed citrus peel 2 cups raisins 1 cup dried currants 1 cup datRead More…
INGREDIENTS 2 (8 ounce) containers candied cherries 1 (8 ounce) container candied mixed citrus peel 2 cups raisins 1 cup dried currants 1 cup datRead More…
For the crust: 4 oz vanilla wafers 2 oz butter, melted 1. Using a food processor, pulse the cookies until they turn into a fine crumb. Add the buRead More…
Ingredients: 2 cups sugar 1 & 3/4 cups all-purpose flour 3/4 cup natural cocoa powder (such as Hershey’s) 1 & 1/2 teaspoons baking powdeRead More…
Ingredients: 1 box Dark Chocolate Fudge cake 1 can sweetened condensed milk 1 jar caramel ice cream topping 1 large tub Cool Whip 1 (8oz.) Heath Read More…
Ingredients: 2 cups graham crackers 1 stick butter 4 bananas 1 can crushed pineapple drained 2 eggs or 2/3 cup egg substitute 2 cups confectioneRead More…
Ingredients: For the Cake: 1 can condensed milk 1 can evaporated milk 1 cup coconut milk 500 grams flour (2½ cups) 1/2 cup sugar 3 large wholeRead More…
Ingredients: For the Cake: 1 can condensed milk 1 can evaporated milk 1 cup coconut milk 500 grams flour (2½ cups) 1/2 cup sugar 3 large wholeRead More…
Ingredients: 1 duncan hines moist deluxe lemon cake mix 1 c buttermilk 1 3oz. lemon instant pudding mix (dry) ICING~ 4 cups confectioner’s sugaRead More…
INGREDIENTS: 1 large package Cook and Serve vanilla pudding 1 large package Strawberry Jell-o 2 cups water 1 16 oz Cool-Whip (lite or fat-free is Read More…
INGREDIENTS: 1 6-ounce box of lemon jello mix juice from 1/2 a lemon 1 1/2 cups boiling water 1 1/2 cups cold water 1 cup sugar 2 8-ounce pkgs cRead More…