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Butterfinger Balls

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Ingredients: – 2 cups crushed Butterfinger candy bars – 1 cup creamy peanut butter – 1 cup powdered sugar – 2 cups milk chocolate chips – 1 tbsp Read More…

Lemon Mascarpone Cream Pie

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Ingredients: – 1 pre-made graham cracker crust (9-inch) – 8 oz mascarpone cheese, softened – 1/2 cup powdered sugar – 1/2 cup heavy whipping creamRead More…

Orange Cranberry Bread

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Ingredients: – 2 cups all-purpose flour – 1 teaspoon baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 1 cup granulated sugar – 1/2Read More…

Vanilla Pudding Pumpkin Bread

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Ingredients: – 2 cups all-purpose flour – 1 (3.4 oz) package instant vanilla pudding mix – 1 teaspoon baking soda – 1/2 teaspoon baking powder – Read More…

Soft Christmas Sprinkle Sugar Cookies

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Ingredients: – 2 3/4 cups all-purpose flour – 1 teaspoon baking soda – 1/2 teaspoon baking powder – 1/4 teaspoon salt – 1 cup unsalted butter, soRead More…

Fruitcake Loaf Cake – a timeless holiday treat!

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Ingredients: – 1 1/2 cups mixed dried fruits (raisins, currants, dried cherries, etc.) – 1/2 cup candied orange peel, chopped – 1/2 cup candied cRead More…

Lemon Cheesecake Delight

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Ingredients: For the Crust: 2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 2 tbsp sugar For the Cheesecake Layer: 16 oz crRead More…

Buttermilk Texas Sheet Cake

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Ingredients: For the Cake: 2 cups all-purpose flour 2 cups granulated sugar 1 tsp baking soda 1/2 tsp salt 1 cup unsalted butter, melted 1 Read More…

Raspberry Tiramisu

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Ingredients: – 1 cup fresh raspberries (plus extra for garnish) – 1 cup raspberry jam – 1 cup hot water – 1 package (7 oz) ladyfingers – 8 oz mRead More…

Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce

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Ingredients: – 4 salmon fillets (6 oz each) – 1 lb asparagus, trimmed – 3 tbsp melted butter – 3 garlic cloves, minced – Juice of 1 large lemonRead More…

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